Restaurant inspections Cooking / reheating (major)
- Cooking / reheating (major)
- Potentially hazardous foods that have been cooked and then refrigerated shall be reheated rapidly to a uniform temperature of 165 degrees F or higher within two hours prior to being served or placed in a hot food storage unit. Major violations require immediate corrective action.
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879 Coleman Rd.
Quiznos #11038
Routine inspection on May 14, 2009. Post a comment
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1751 N. 1st St.
Subway
Routine inspection on May 11, 2009. Post a comment
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150 S. First St.
Quiznos Sub
Routine inspection on April 7, 2009. Post a comment
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375 Saratoga Av
Tai Kee Won Ton
Routine inspection on January 6, 2009. Post a comment
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1055 Tully Rd.
Com Tam Dat Thanh
Routine inspection on December 29, 2008. Post a comment
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1398 W. San Carlos St.
Mcdonald's Restaurant #14679
Complaint initial inspection on November 25, 2008. Post a comment
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1398 W. San Carlos St.
Mcdonald's Restaurant #14679
Routine inspection on November 20, 2008. Post a comment
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2025 Clarice Dr.
K R Smith School
Routine inspection on May 16, 2008. Post a comment
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1000 S. De Anza Bl
Carl's Jr #139/7023
Routine inspection on April 16, 2008. Post a comment
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55 Race St.
Las Cazuelas Restaurant
Routine inspection on December 26, 2007. Post a comment
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203 S. King Rd.
Imperio Liquors & Taqueria
Routine inspection on December 17, 2007. Post a comment
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2220 Woodbury Ln.
J F Smith Elementary School
Routine inspection on November 30, 2007. Post a comment
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990 Story Rd.
Lee's Sandwiches #2
Routine inspection on November 21, 2007. Post a comment
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195 E. Taylor St.
Cielito Lindo
Routine inspection on October 31, 2007. Post a comment
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5154 Moorpark Av
Burger King #9645
Complaint initial inspection on October 29, 2007. Post a comment
